leisure cooking, hobby cooking, leisure studies
Szabo examines factors contributing to the rise of leisure cooking in this contribution to the SAGE Encyclopedia of Food Issues. Szabo discusses gender, race and class in the context of leisure cooking, as well as counter discourse, feminist, and post-structuralist perspectives on the topic.
Faculty of Humanities & Social Sciences
Peer Reviewed/Refereed Publication
© SAGE Publications, Inc., 2015
Creative Commons License
This work is licensed under a Creative Commons Attribution-No Derivative Works 4.0 License.
Original Publication Citation
Albala, K. (Ed.) (2015). The SAGE encyclopedia of food issues (Vols. 1-3). Thousand Oaks,, CA: SAGE Publications, Inc. doi: 10.4135/9781483346304
Szabo, Michelle K., "Cooking as Leisure Activity" (2015). Publications and Scholarship. 18.